Rooted in Egypt. Structured for Export.
El Yasmina Herbs & Spices is an Egyptian grower-exporter of herbs, spices, seeds and flowers, established in 2015 and based in Beni Suef. Our work is built around sourcing, preparation, packing, documentation and export execution against agreed buyer specifications.
A business built around professional supply
El Yasmina was established in 2015, building on more than four decades of family experience in Egypt’s herb and spice trade. The company operates from Beni Suef, close to established Egyptian growing regions and export supply routes.
El Yasmina works with importers, distributors, manufacturers, herbal and tea buyers, spice blenders, private-label packers and procurement teams.
Each supply programme brings together product specifications, available forms and cuts, packing, samples and documentation for the destination market.
Current export markets: France, Switzerland, Serbia, Poland and China.
Sourced from Egypt’s established growing regions
We source directly from growers across these established Egyptian growing regions.
Beni Suef
Company base — herbs, spices and aromatic crops.
Fayoum
Chamomile, calendula and rose.
Nile Delta
Mint, parsley, dill and dehydrated vegetables.
Minya & Assiut
Cumin, caraway and medicinal herbs.
Upper Egypt
Hibiscus, aniseed and sun-grown crops.
From sourcing to shipment
Each programme is managed against agreed commercial and technical requirements.
- 01
Sourcing
Bought at origin from growers in the established regions.
- 02
Cleaning & preparation
Sieved, cleaned and graded to the agreed specification.
- 03
Laboratory testing
Tested per product specification before packing.
- 04
Packing
Food-grade bags and cartons to the agreed packing requirement.
- 05
Documentation
Certificates and reports prepared for the destination market.
- 06
Shipment coordination
Container loading and export execution to the agreed schedule.
Certified management and food-safety systems
Independently certified management and food-safety systems, audited by accredited bodies.
El Yasmina’s company systems include:
- ISO 9001
- ISO 22000
- FSSC 22000
- HACCP
- FDA registered (US Food Facility Registration)
SGS inspection and phosphine fumigation can be arranged on request where required.
Responsible sourcing & sustainability
Pictured: third-party SGS pre-shipment inspection — available on request.
Discuss your export programme
Share the product, specification, packing format and destination. We reply within one business day.